Integrated Management System Policy
We are committed to deliver best quality products and services to our customers by using top quality raw material, ingredients, food contact materials, equipment, instruments, machinery; by using up to date technologies, best industrial practices; by being easily accessible to/by customers; by deploying competent human resource and enhancing its competence through trainings and mentoring.
We have defined a control of communication (refer document no: BGL/D/TM/07) to ensure effective internal & external communication.
We are committed to satisfy applicable requirements including food safety requirements, statutory and regulatory requirements and mutually agreed customer requirements related to food safety.
We will always endeavor to continually improve the effectiveness of the food safety management system and the quality management system